50 States, 50 Sizzling Dishes: The Ultimate Foodie Road Trip Through The USA
Deep-dish Pizza from Illinois
Illinois, particularly Chicago, is celebrated for its Deep-Dish Pizza, a culinary icon that redefines the classic pizza experience. Originating in 1943 at Pizzeria Uno in Chicago, this dish was created by Ike Sewell and Ric Riccardo, who sought to transform the Italian creation from a snack into a hearty meal.
The deep-dish pizza stands out with its high-edged, buttery crust that allows for generous layers of cheese, chunky tomato sauce, and ample toppings, typically sausage, mushrooms, peppers, and onions. Although the deep-dish pizza is more like a pie than a traditional flatbread pizza, its popularity soared, making it a must-try for locals and tourists.
Next: Don’t miss this Indiana delight!
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