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Cultural Contrasts
It may be tempting to believe that countries within the same continent share many similarities, but this is far from accurate. A prime example of this is China and Cambodia, despite both being situated in Asia. Remarkably, their cultures and cuisines are vastly diverse. Cambodian cuisine offers a fascinating fusion of flavors and ingredients that represent the country’s colorful past.
This blend has even made its way to communities in the United States, most notably in California, Massachusetts, and Pennsylvania, where Cambodian cuisine thrives and is embraced. Thanks to these enclaves, the preservation and sharing of culinary traditions has become a lively and authentic experience for locals and visitors alike.
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